You can make a delicious dessert if you have a tin filled with apple pie filling (or slices, as some brands refer to it).
This versatile ingredient is used in everything from apple crumble to an apple custard twist to impossible pie and Biscoff slices.
What they say is ” can of apple slices a day …”
1: Apple crumbles and custard croissants
Have you ever wondered how apple crumble with custard, croissants, and custard would taste together? So did we!
2: Apple-custard impossible pie
This pie is the easiest autumn dessert you can make. Pour the rest of the ingredients over the apples in the pie dish after whisking. It’s easy, we told you!
3: Apple and custard donuts
These fluffy cinnamon-spiced doughnuts, cooked in a Kmart Pie Maker, are filled with apple slices and homemade cream. These quick and easy doughnuts are a great after-school treat or snack.
4: Apple custard cake
Simple things are the best, like this apple and custard butter cake. Did someone say afternoon tea?
5: Apple Biscoff Slice
This slice, made with crushed biscuits as well as the spread, is a Biscoff lover’s dream. The sour cream filling is a perfect creamy mixture that pairs well with the baked apples. You can use fresh apples in place of canned ones by simmering them with a bit of water, sugar, and lemon juice until they are tender.
Salted caramel apple crumble
6: Salted caramel apple crumble
Make this tasty winter crumble using convenient canned fruit.
7: Apple and ricotta slice
Nanna might not have a job anymore! This slice of old-school cake is made to sing with a modern mother’s thanks to its custardy, spiced fruit center.
8: Cream cheese apple cake
As this cream cheese apple pie bakes, the aroma of sweet apples will fill your home. Apple pie is a kitchen classic that everyone knows. But we want to add a little twist. This dessert is given a perfect balance of tanginess and moisture by adding cream cheese. This cake is best served warm when the cream cheese is soft and oozy. It’sIa comforting dessert. It’s also delicious cold, with a cup of tea.
9: Apple & Cinnamon Slice
Create these golden-baked slices filled with warm apples, sour cream, and cinnamon using a clever shortcut.
10 Air Fryer Apple Pie Pockets
You’d be surprised at what you can create with just a few spring roll wrappers, some apple slices, and a can. This crunchy finger food can be made in less than 30 minutes using your air fryer. Dip into a thick caramel for added sweetness.
11: Apple cinnamon scroll pudding
Bread and Butter Pudding made in 10 minutes with ready-made caramel and custard.
12 – Air fryer apple cinnamon wontons
Who doesn’t like a classic apple pie? The sweet, soft, cinnamon-coated apples, the crisp pie crust… it’s been a favorite dessert for generations. Now, let’s give it a new twist! Air fryer apple cinnamon wontons combine our favorite comfort foods into a bite-sized package. This delicious snack is sure to please your family, friends, and even lunchboxes.
13 Anzac apple Buttercrust Slice
The good old Aussie Anzac Biscuit. They are delicious all year, but especially around Anzac Day. What do you do with the packets that are still in your pantry after the holiday? It’s simple, really! This delicious Anzac Apple Buttercrust Slice is the result! The Anzac biscuit is topped with a sour cream filling that is baked and perfectly balanced by chunks of apple and cinnamon. It is best to refrigerate the Anzac biscuit crust for 6 hours or even overnight to allow time for the filling to set.
14: Apple-custard doughnut pudding
This version of bread and butter pudding is a new take on the classic. It uses store-bought apples and cinnamon doughnuts. Add a custard mix to the top, and you’ve got a delicious dessert for cooler months.
15: Nanna’sN’apple and custard Cake
Is there any better combination than caramel, custard, and apple? We don’t believe so. This retro loaf, which reminds us of Nanna, is proof.
16: Apple custard Charlotte
The sweet layers of mousse, custard, and apple slices that soak up the caramel may seem intimidating at first. But don’tdworry! It’s actually much easier than it looks, and you’ll be able to impress your friends and family members who don’t know the secret. Apple and custard go together perfectly, but caramel also works well with both. I decided to combine them and used gelatine from the baking aisle in order to ensure that the mousse set perfectly. These gelatine leaves are so easy to add to hot mixtures. It’s easy to prepare and can be prepared in advance. It would be best if you allowed enough time for preparation so that it can cool and set in the refrigerator.
17: Apple strudels
These cinnamon-dusted desserts feature a wafer-thin strudel and a rich apple-filled pastry.
18: Apple with currants
These apple and currant slices will satisfy your sweet tooth and make a delicious teatime treat.
19: Apple crumble dessert cake
The perfect dessert for a cold winter night is a warm apple crumble cake.
20: Apple and Custard Streusel Slice
This apple slice is topped with a sugary crumbed topping and flaked almonds roasted to a crisp.
